Taught by Community Garden Staffers Emily Kern, Lauren O’Laughlin, and Genevieve Jessop Marsh. While we won’t cover 50 recipes in the workshop, we will unlock a whole new world of ideas for what to do with that old friend, the zucchini (and their brothers and sister veg, summer squash).
BYOZ - Bring Your Own Zucchinis
Where: Garden City Harvest’s Community Barn and Kitchen, 1657 River Rd
Pricing: Free to community gardeners. $15 for general public and $10 for Garden City Harvest CSA Farm Share Members.
Looking for other inspiration? Check out our pinterest board on the Zucchini Apocalypse!