Youth Harvest crew member feeling at home, dishing up tasty food
Missoulian, Keila Szpaller, 8/31/2014
When Karrina Campos got home a couple weeks ago, her mom was cooking pork chops. She wasn’t sure what to make as side dishes, but the daughter had a plan.
Campos, 16, offered up fresh potatoes, green beans, onions and lettuce, all vegetables she had helped grow and harvest on the PEAS Farm as part of Garden City Harvest’s Youth Harvest program… MORE or watch the video