Please note - CSA shares are SOLD OUT for the 2025 season. The payment link below is for existing members who have already signed their 2025 contract. Thank you!

Veggie Shares Start June 3 & 5!

Season dates:

Shares start Monday, June 2 or Thursday, June 5.

Pick your own flowers start mid July

Shares end around the first week of October

That’s 18 weeks of fresh, sustainably raised, locally grown produce.

Weekly Pick up Schedule

CSA pick up happens on Mondays and Thursdays, from 4:30-6:30 p.m.

Please bring boxes, bags, or a cooler to take your food home with you.

We offer: delicous local veggies weekly

Join one of our four Missoula-based farms and pick up a just-harvested selection of veggies that will keep you inspired, your food fresh, and your connection to place and people thriving.

Each week we will harvest a selection of veggies that are ripe and ready, and you will come to the farm and pick them up. We have four farms (and thus four pick up locations) to choose from within Missoula.

A CSA farm share with Garden City Harvest promises:

• Fresh, high quality food

• A relationship with your farmer and farm

• Connection to your neighbors

• New energy in your relationship with food — let’s bring back the creativity in your cooking

• Fresh flowers weekly — pick your own flowers is included! And a great way to connect to the land and yourself

Season runs 18 weeks (June - October) and costs $22 - $35/week

What’s a CSA?

Over the last 20 years, Community Supported Agriculture (CSA) programs have become a popular way for people to buy local, seasonal food directly from a farmer. It’s also a great way for the farmer to have a dedicated customer base.

The customer pays upfront for a share of the vegetables the farm will produce throughout the growing season (18 weeks of vegetables in Missoula). The early bulk payment enables each farmer to cover early season costs required to raise healthy vegetables, including purchasing seeds, growing supplies, and making equipment repairs. As a CSA member, you buy into the abundance, and sometimes the shortfalls, of the year’s harvest

Side-by-side comparison of our farms